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川桂叶挥发油的化学成分与抗菌活性研究

王发松 杨得坡 任三香 彭劲甫 胡海燕

王发松, 杨得坡, 任三香, 彭劲甫, 胡海燕. 川桂叶挥发油的化学成分与抗菌活性研究[J]. 植物科学学报, 2000, 18(4): 321-324.
引用本文: 王发松, 杨得坡, 任三香, 彭劲甫, 胡海燕. 川桂叶挥发油的化学成分与抗菌活性研究[J]. 植物科学学报, 2000, 18(4): 321-324.
Wang Fasong, Yang Depo, Ren Sanxiang, Peng Jinfu, Hu Haiyan. CHEMICAL CONSTITUENTS OF VOLATILE OIL FROM LEAVES OF CINNMOMUM WILSONII AND ITS ANTIFUN GAL AND ANTIBACTERIAL ACTIVITIES IN VITRO[J]. Plant Science Journal, 2000, 18(4): 321-324.
Citation: Wang Fasong, Yang Depo, Ren Sanxiang, Peng Jinfu, Hu Haiyan. CHEMICAL CONSTITUENTS OF VOLATILE OIL FROM LEAVES OF CINNMOMUM WILSONII AND ITS ANTIFUN GAL AND ANTIBACTERIAL ACTIVITIES IN VITRO[J]. Plant Science Journal, 2000, 18(4): 321-324.

 

                 

              

                     

                 

                    

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