许又凯, 刘宏茂, 肖春芬, 吴兆录, 刀祥生, 蔡传涛. 6种食用榕树叶营养成分及作为木本蔬菜的评价[J]. 植物科学学报, 2005, 23(1): 85-90.
| 引用本文: |
许又凯, 刘宏茂, 肖春芬, 吴兆录, 刀祥生, 蔡传涛. 6种食用榕树叶营养成分及作为木本蔬菜的评价[J]. 植物科学学报, 2005, 23(1): 85-90.
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XU You-Kai, LIU Hong-Mao, XIAO Chun-Fen, WU Zhao-Lu, DAO Xiang-Sheng, CAI Chuan-Tao. The Nutrient Contents of Six Fig Species and Its Evaluation as Woody Vegetables[J]. Plant Science Journal, 2005, 23(1): 85-90.
| Citation: |
XU You-Kai, LIU Hong-Mao, XIAO Chun-Fen, WU Zhao-Lu, DAO Xiang-Sheng, CAI Chuan-Tao. The Nutrient Contents of Six Fig Species and Its Evaluation as Woody Vegetables[J]. Plant Science Journal, 2005, 23(1): 85-90.
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