陈爱葵, 江如兰, 周厚高. 百合扦插鳞片控温成球过程中4种物质含量的动态变化[J]. 植物科学学报, 2005, 23(4): 351-354.
| 引用本文: |
陈爱葵, 江如兰, 周厚高. 百合扦插鳞片控温成球过程中4种物质含量的动态变化[J]. 植物科学学报, 2005, 23(4): 351-354.
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CHEN Ai-Kui, JIANG Ru-Lan, ZHOU Hou-Gao. The Content Changes of 4 Kind Substances in Lily Scale Cutting by Temperature-Controlled Method[J]. Plant Science Journal, 2005, 23(4): 351-354.
| Citation: |
CHEN Ai-Kui, JIANG Ru-Lan, ZHOU Hou-Gao. The Content Changes of 4 Kind Substances in Lily Scale Cutting by Temperature-Controlled Method[J]. Plant Science Journal, 2005, 23(4): 351-354.
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