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小麦与黑麦属间杂种的染色体自然加倍的研究

NATURAL DOUBLING OF CHROMOSOMES OF HYBRIDS BETWEEN WHEAT AND RYE

  • 摘要: 分别以小麦属6个种的变种或品种共9个供试材料为母本, 2个黑麦种为父本进行杂交。只有Stewart durum小麦与2个黑麦种杂交后, 才得到F1种子, 说明染色体的自然加倍需要一定的遗传背景。对这2个F1代花粉母细胞减数分裂所形成配子的观察表明, 配子形成途径的不同, 使F2出现了双二倍体和部分双二倍体的差异。

     

    Abstract: Using nine varieties of wheat(Triticum)as female and two varieties of rye (Secale)as male, we made these crosses separately, and obtained hybrid plants from some crosses by embryo cultures.However, the F1's seeds were obtained only from the crosses of the two ryes with Stewart durum wheat(T. durum cv.Stewart). It is shown that natural doubling of chromosomes needs specifically genetic background(s).In Stewart×S. cereale the unreduced gametes were produced from pollen mother cells, and these F1 hybrids were amphidiploids. The process of gametic production is similar to that of normal somatic division.Although the process of gametic formation was normal in Stewart×S.montanum, the numbers of chromosome of formed gametes were l~2l respectively. Thus, in the F1's seeds from this cross there were both amphidiploids and partial amphidiploids. Hence there are differences between Stewart×S. cereale and Stewart×S. montanum on the formation of amphidiploid.

     

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