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有机及生态绿色栽培对猕猴桃果实品质的影响

郑浩 韩佳欣 韩飞 张琼 钟彩虹

郑浩, 韩佳欣, 韩飞, 张琼, 钟彩虹. 有机及生态绿色栽培对猕猴桃果实品质的影响[J]. 植物科学学报, 2019, 37(6): 820-827. doi: 10.11913/PSJ.2095-0837.2019.60820
引用本文: 郑浩, 韩佳欣, 韩飞, 张琼, 钟彩虹. 有机及生态绿色栽培对猕猴桃果实品质的影响[J]. 植物科学学报, 2019, 37(6): 820-827. doi: 10.11913/PSJ.2095-0837.2019.60820
Zheng Hao, Han Jia-Xin, Han Fei, Zhang Qiong, Zhong Cai-Hong. Effects of organic and ecological green cultivation on Actinidia chinensis Planch. quality[J]. Plant Science Journal, 2019, 37(6): 820-827. doi: 10.11913/PSJ.2095-0837.2019.60820
Citation: Zheng Hao, Han Jia-Xin, Han Fei, Zhang Qiong, Zhong Cai-Hong. Effects of organic and ecological green cultivation on Actinidia chinensis Planch. quality[J]. Plant Science Journal, 2019, 37(6): 820-827. doi: 10.11913/PSJ.2095-0837.2019.60820

 

                 

              

                     

                 

                    

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